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TUCKER TRACK: The curious history of food and drink in Australia.
$25.00
A unique treasury of Australia’s fascinating culinary traditions, from an authentic recipes for kangaroo tail cooked in the Aboriginal way, to the peculiar craze for ‘paperboy cooking’ in the 1920s, to nostalgic reminiscences of musk-sticks and Choo-Choo bars. Brimming with old wives tales, schoolyard rhymes, songs and jokes, Tucker Track takes teh reader on an evocative journey that stops off at iconic foods, festivals, rituals, school tuck shops, dinner parties , takeaways, etiquette and other stations on the way.
“What a joy to be reminded of so much lore and wisdom from our childhood” Margaret Fulton.
Paperback | 310 pages.
For multiple copies or international orders please contact me for best rates.